Berry Sparkler

¼ cup fresh or frozen raspberries or blackberries
1 teaspoon granulated sugar
1/3 to 1/2 cup chilled Prosecco

Mash raspberries and sugar together with a fork. Spoon mixture into a champagne glass and top with Prosecco.

courtesy of  FoodNetwork

Posted in Beverages by spullen at Saturday, January 2nd, 2010 Both comments and pings are currently closed.

You must be logged in to post a comment.

Name (required)

Email (required)

Website



16022 Visitors as of today

Powered by WebRing®.

Content Protected Using Blog Protector By: PcDrome.