Chinese Dumplings
Sunday, January 3rd, 20104 leaves napa cabbage, finely chopped 5 garlic chives, finely chopped 2 tablespoons sesame oil 1 tablespoon finely chopped fresh ginger 1 pound ground pork 3/4 cup low-sodium soy sauce 3 tablespoons rice wine vinegar 1 teaspoon ground-garlic and chili sauce 2 garlic cloves, finely chopped 8 cilantro leaves, roughly chopped 1 package wonton dumpling [...]
