Archive for the 'Egg Dishes' Category

Creole Frittata

Tuesday, October 9th, 2007

1/3 C uncooked long grain white rice 2/3 C water 6 eggs 1/4 C milk 1 T Basil 1/2 tsp salt 1/2 tsp hot pepper sauce 1 T oil 1/2 C leeks, chopped 1/2 C orange bell pepper, chopped 1 clove Garlic, minced 1 medium tomato, chopped 2 oz Mozzarella cheese, shredded Cook rice in [...]

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