Archive for the 'Casseroles' Category

Bruchetta Chicken Bake

Tuesday, November 3rd, 2009

14 oz diced Tomatoes, do not drain 1 pkg STOVE TOP Stuffing Mix for Chicken 1/2 Cup Water 2 Cloves Garlic, minced 2 Boneless Skinless Chicken breasts, cut into bite size pieces 1 Teaspoon dried Basil leaves 1 Cup Shredded Low-Moisture Part-Skim Mozzarella Cheese Preheat oven to 400degrees Place Tomatoes in medium bowl. Add Stuffing [...]

Read Full Post »

Four Bean casserole

Tuesday, October 20th, 2009

8 Bacon Slices 3-4 Medium Onion, cut into rings and separated ½ – ¾ cup Maple Syrup or Packed Dark Brown Sugar 1 ½ tsp Garlic Powder 1 tsp Dry Mustard ¼ Cup Cider Vinegar 15 oz dark Red Kidney Beans, drained 15 oz Lima Beans, drained 16 oz Butter Beans, drained 16 oz Baked [...]

Read Full Post »


16042 Visitors as of today

Powered by WebRing®.

Content Protected Using Blog Protector By: PcDrome.